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Ingredients
  • 3 cups sugar
  • 1 cup softened, plus 1 1/2 cups for filling unsalted butter
  • 4 large room temperature eggs
  • 1/2 cup vegetable oil
  • 1 tablespoon vanilla
  • 6 1/2 cups all purpose flour
  • 2 cups unsweetened cocoa powder
  • 1 1/2 tablespoons baking soda
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons divided salt
  • 3 cups plus 4 tablespoons, divided milk
  • 1 1/2 cups vegetable shortening
  • 9 cups confectioner's sugar
  • 4 cups marshmallow creme
  • 1 teaspoon peppermint extract
  • 1 lb hard peppermint candies
Steps
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