Sausage & Egg Freezer Breakfast Burritos

simplyrecipes.com

rdee22

1 pound sweet pork sausage

2 to 3 medium Yukon Gold potatoes, diced (about 3 cups; no need to peel them)

1 green pepper, diced

1 medium yellow onion, diced

8 ounces mild or sharp cheddar cheese, grated

1 tablespoon butter

8 large eggs

Salt and pepper

1 cup salsa verde, homemade or store-bought

8 large burrito-sized flour tortillas

Directions at simplyrecipes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer