https://www.copymethat.com/r/u7dSFngqW/sourdough-crepes-thin-delicate-crispy-ed/
128700927
gezG3W7
u7dSFngqW
2024-05-18 17:13:43
Sourdough Crepes {Thin, Delicate, Crispy Edges}
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Ingredients
- ½ cup ( 125 g) sourdough starter discard
- 3 tablespoons ( 42 g) melted butter (dairy or plant-based)
- 2 large eggs
- ½ cup ( 60 g) all-purpose flour (see notes)
- ¾ cup ( 183 g) milk (dairy or plant-based)
- 2 tablespoons ( 30 g) water
- ¼ teaspoon fine sea salt
- 3 tablespoons granulated sugar (optional, for sweet crepes)
- 1 tablespoon butter or cooking oil for skillet
Steps
Directions at littlespoonfarm.com
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