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Ingredients
  • 1 lb navy beans
  • 1 ½ tablespoons olive oil
  • 1 medium yellow onion chopped
  • 2 ribs celery chopped
  • 3 large carrots peeled and chopped
  • 3 cloves garlic minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried marjoram
  • ½ teaspoon dried thyme
  • ½ teaspoon crushed rosemary
  • ½ teaspoon Cajun seasoning optional
  • 6 cups low-sodium chicken broth
  • 2 bay leaves
  • ham bone, ham steak, or ham hock
  • kosher salt and freshly ground black pepper to taste
  • chopped fresh thyme garnish
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