https://www.copymethat.com/r/u77NfjvBZ/pesto-unstuffed-shells/
135540544
vhQh5p4
u77NfjvBZ
2024-04-28 23:43:00
**Pesto Unstuffed Shells
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Ingredients
- subheading: For the Ricotta Mixture:
- 1 cup whole milk ricotta
- 3 garlic cloves minced
- ½ cup julienned fresh basil plus more for serving
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ¼ cup freshly grated parmesan
- subheading: For the Breadcrumbs:
- ¾ cup panko breadcrumbs (sub gluten-free panko for gluten-free)
- 2 tablespoons olive oil
- ¼ teaspoon kosher salt
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- subheading: For the Pasta:
- 1 lb. jumbo shell pasta (sub gluten-free pasta for gluten-free; see note)
- Kosher salt
- 1 cup basil pesto store bought or homemade
- subheading: For Assembly and Serving:
- 1 cup shredded mozzarella
- ½ cup freshly grated parmesan
- ½ cup toasted pine nuts
Steps
Directions at thedefineddish.com
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