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Ingredients
  • 4 cube steaks , cut in 2x½ strips
  • 3 tablespoons Flour
  • 1 ½ teaspoons salt
  • ¼ teaspoon pepper
  • 3 tablespoons shortening
  • 1 large onion, thinly sliced
  • 1 clove garlic, minced
  • 4 medium potatoes, peeled & cut into eighths
  • 1 can chopped Tomatoes, 28 oz
  • 1 can tomato sauce, 8 oz.
  • 1 package frozen peas, 10 oz.
  • ½ medium green pepper, cut int ¼" strips
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