https://www.copymethat.com/r/u5N1WzXtb/instant-pot-carnitas-crispy-mexican-pull/
103453529
IqSQPb7
u5N1WzXtb
2024-05-03 08:19:50
Instant Pot Carnitas (Crispy Mexican Pulled Pork)
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Ingredients
- 3 ¼ pounds (~1475g) pork shoulder meat (pork butt meat) , cut into 2 to 2 ¼ inches cubes
- 200 ml (~⅘ cup) unsalted chicken stock
- Marinade
- 4 (13g) garlic cloves , crushed
- 1 (200g) medium onion , roughly chopped
- 1 teaspoon (2g) cumin seed , ground
- ½ to 1 teaspoon (1g - 2g) cinnamon powder or 1 cinnamon stick
- 2 bay leaves
- 1 tablespoon (15ml) regular soy sauce
- 55 ml juice from 1 fresh orange
- Kosher salt
- Ground black pepper
- subheading: Optional:
- 8 to 12 corn tortillas
- Salsa (pico de gallo)
- 1 lime
- subheading: Equipment:
- Instant Pot Pressure Cooker
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Steps
Directions at pressurecookrecipes.com
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