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Ingredients
  • 3 eggs
  • Three cups of nonfat plain Greek yogurt or nonfat plain yogurt
  • 1 small box of instant sugar-free/fat-free cheesecake or vanilla pudding.
  • ½ Tbsp. lemon extract.
  • 3 Tbps. sugar substitute ( I used stevia)
  • 1 Tbsp. fresh lemon juice.
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