https://www.copymethat.com/r/tPBikmwcC/bacon-egg-biscuit-cups/
67817289
u3FHe68
tPBikmwcC
2024-03-29 13:20:04
Bacon & Egg Biscuit Cups
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Ingredients
- 6 slices bacon
- 1 (16.3 ounce) can refrigerated biscuit dough
- 6 large eggs eggs
- ½ cup Borden® Cheddar and Monterey Jack Shreds
- 3 tablespoons Borden® Cheddar and Monterey Jack Shreds, for topping
Steps
Directions at allrecipes.com
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