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Ingredients
  • 15 oz can navy beans (or other white bean)
  • 1 Tablespoon “No Chicken” bullion paste
  • 1 Tablespoon nutritional yeast
  • 1 teaspoon onion powder (optional)
  • 1 Tablespoon mirin
  • 2 Tablespoons olive oil
  • 1 ¼ teaspoon salt
  • ⅓ cup unsalted vegetable broth
  • 2 cups vital wheat gluten (300 grams)
  • 1 Tablespoon olive oil (additional)
  • 2 ½ cups unsalted vegetable broth
  • 2 teaspoons tamari
  • 1 Tablespoon Chinese fermented bean paste, taucu, or miso paste
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