Butter Lamb Gravy

allrecipes.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

2 pounds boneless lamb shoulder, cut into 1 inch pieces

½ teaspoon garam masala

salt to taste

2 tablespoons butter, divided

1 onion, chopped

½ teaspoon ground turmeric (optional)

½ teaspoon minced ginger

½ teaspoon minced garlic

½ teaspoon cayenne pepper, or to taste

1 tablespoon tomato paste

1 cup water

½ cup heavy cream

1 tablespoon honey

1 cup chopped fresh cilantro

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