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Vegan Creamy Parmesan Orzo and Peas
Ingredients
  • subheading: Sauce Ingredients:
  • 2 cups reserved hot pasta water *
  • ¾ cup low-sodium vegetable broth *
  • ¼ cup Vegan Parmesan Cheese *
  • 2 Tablespoons nutritional yeast
  • 2 Tablespoons [raw] cashew butter *
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon dried basil
  • ¼ teaspoon Italian Seasoning
  • ¼ to 1 teaspoon sea salt *
  • ¼ teaspoon black pepper (+/-)
  • subheading: Other Ingredients:
  • 12 oz. dry orzo pasta *
  • 1 ½ cups frozen peas, thawed
  • subheading: Optional Toppings:
  • Freshly chopped parsley
  • Vegan Parmesan Cheese
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