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Cookie Butter Frosting
Ingredients
  • ½ cup finely crushed speculoos or Biscoff cookies (about 3 oz)
  • 5 tablespoons water
  • ⅛ teaspoon ground cinnamon
  • 1 tablespoon corn syrup
  • ¼ cup coconut oil
  • 1 cup unsalted butter, room temperature
  • 1 teaspoon vanilla extract
  • ½ teaspoons salt
  • 3 ½ cups (1 lb) powdered sugar
  • ¼ cup heavy cream
Steps
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