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Ingredients
  • List 1,
  • Fresh coriander   a hand full
  • Fresh mint  a hand full
  • Green chilli   1
  • Milk  280 to 300 ml
  • Chicken  600 g
  • Salt 1 tsp or as required
  • Saffron  a pinch
  • Kewra water  1 tsp
  • Imli podina chatni  2 tbsp heaped (or just add tamarind pulp 2 tbsp)
  • List 2,
  • Rice  370 to 400 g
  • Cumin  ½ tbsp
  • Salt  1 tbsp
  • List 3,
  • Oil  ½ cup
  • Turmeric powder  1 tbsp
  • Kashmiri red chili powder  1 tbsp heaped
  • Ginger paste  2 tbsp heaped
  • Star anise  2
  • Big cardamom  2
  • Cinnamon stick  1 small
  • Small cardamom 4 to 5
  • Cloves  ½ tsp
  • Whole black pepper  ½ tsp
Steps
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