https://www.copymethat.com/r/tz4GbEtjx/how-to-make-creme-patissiere-pastry-crea/
134249594
1MYSkYp
tz4GbEtjx
2024-04-28 22:26:45
How to Make Crème Pâtissière (Pastry Cream)
loading...
X
Ingredients
- 500 ml Full Cream / Whole Milk
- 1 Vanilla Bean - or 1 ½ teasp. of Vanilla Paste
- 4 Egg Yolks - medium size, at room temperature
- 45 gr Caster Sugar - or fine white granulated sugar
- 40 gr Cornstarch - or Plain / AP Flour
- 30 gr Unsalted Butter - optional
Steps
Directions at abakingjourney.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!