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Lemon Basil Spaghetti with Salmon
Ingredients
  • subheading: Ingredients spaghetti:
  • 8 oz spaghetti
  • Several generous handfuls fresh greens (optional but good)
  • 2 cloves garlic, minced
  • ¼ cup olive oil
  • Handful fresh basil, chopped or 2 tablespoons frozen, chopped or 2 teaspoons dried
  • 2 to 3 tablespoons capers, drained (optional but good)
  • 3 to 4 tablespoons lemon juice or more
  • Salt and either black or red pepper, to taste
  • Parmesan or Romano cheese for garnish
  • subheading: Ingredients salmon:
  • Salmon filets - I had 4 thick filets, boneless and skinless, 6 oz each
  • Seasoning - seafood seasoning, or your favorite
  • Olive oil
Steps
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