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Ingredients
  • 8 skinless, boneless chicken thighs (about 6 ounces each)
  • Kosher s alt
  • 1 cup all-purpose flour
  • 3 large eggs, lightly beaten with 3 tablespoons of water
  • subheading: 365 Everyday Value® Large White Eggs:
  • 3 cups panko breadcrumbs
  • 3 cups vegetable oil, divided
  • Tonkatsu sauce, for serving (see Note)
  • Dijon mustard, for serving
  • Steamed sushi rice, for serving
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