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Garlic Shrimp & Spanish-Style Potatoes with Peppers & Onion- Blue Apron
Ingredients
  • 10 oz Shrimp
  • 1 Yellow Onion
  • 4 oz Sweet Peppers
  • ¾ lb Red Or Golden Potatoes
  • 2 cloves Garlic
  • 1 bunch Chives
  • 1 Tbsp Sherry Vinegar
  • 2 Tbsps Ghee
  • 1 Tbsp Spanish Spice Blend (Smoked Paprika, Ground Cumin, Ground Coriander, Dried Mexican Oregano, Cayenne Pepper, & Ground Cinnamon)
  • subheading: tried-and-true:
  • subheading: KITCHEN TOOLS:
  • Cutting Board
  •  
  • Prep Bowls
  •  
  • Chef's Knife
Steps
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