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20-Minute Korean Beef
Ingredients
  • 1 pound ground beef
  • 4 cloves garlic, chopped
  • ½ cup  brown sugar
  • ¼ cup  lite soy sauce
  • 1 teaspoon  toasted sesame oil
  • ¼ teaspoon  ground ginger
  • crushed red pepper flakes
  • chopped green onion and  Sriracha, for garnish
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