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Sausage and Cauliflower Casserole
Ingredients
  • 1 head of cauliflower, cut into florets
  • 1 tbsp extra virgin olive oil
  • 8 oz. Italian sausage, casings removed
  • 1 medium yellow onion, diced
  • 5 cloves garlic, minced
  • 4 sprigs thyme
  • 1 28-oz. can whole peeled tomatoes
  • ½ cup almond flour
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper, to taste
Steps
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