https://www.copymethat.com/r/tucvff973u/festive-holiday-antipasto-cream-cheese-l/
150529917
xzmfgme
tucvff973u
2024-12-20 15:20:31
Festive Holiday Antipasto Cream Cheese Log
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Ingredients
- subheading: For the Cheese Log:
- 8 oz cream cheese, softened
- ½ cup roasted red peppers, finely chopped and drained
- ⅓ cup green and black olives, chopped
- ¼ cup marinated artichoke hearts, chopped
- ¼ cup Parmesan cheese, grated
- ½ tsp Italian seasoning
- ¼ tsp garlic powder
- ¼ tsp black pepper
- subheading: For Coating and Garnish:
- ½ cup parsley, finely chopped (for coating)
- Fresh rosemary sprigs and cranberries (for garnish)
Steps
- . Mix the Cheese Mixture
- In a medium-sized mixing bowl, combine the softened cream cheese, roasted red peppers, olives, artichoke hearts, Parmesan cheese, Italian seasoning, garlic powder, and black pepper.
- Stir well until all ingredients are evenly distributed.
- 2. Shape and Chill
- Lay a large piece of plastic wrap on a flat surface.
- Scoop the cheese mixture onto the center of the plastic wrap. Use your hands or a spatula to shape it into a log.
- Wrap the log tightly in the plastic wrap, twisting the ends to secure.
- Refrigerate for at least 2 hours, or until firm.
- 3. Coat the Log
- Spread the chopped parsley on a large, flat plate.
- Unwrap the chilled cheese log and gently roll it in the parsley, pressing lightly to ensure an even coating.
- 4. Garnish and Serve
- Transfer the cheese log to a serving platter. Garnish with fresh rosemary sprigs and cranberries for a festive touch.
- Serve with crackers, toasted baguette slices, or vegetable sticks.
- Tips for Success
- Make Ahead: Prepare the cheese log a day in advance for even better flavor as the ingredients meld together.
- Customize the Flavors: Add chopped sun-dried tomatoes, capers, or diced salami for extra flair.
- Presentation: Use a decorative platter and arrange crackers and garnishes around the log for a stunning centerpiece.
Notes
- Serving Suggestions
- This Festive Holiday Antipasto Cream Cheese Log pairs beautifully with a glass of red wine or sparkling cider. Perfect for holiday parties, family gatherings, or as an appetizer for Christmas dinner!