Gnocchi and Chickpea Skillet Dinner

foodwhine.com

Malinda

subheading: 1 16-18 oz package of gnocchi:

2 tbsp. butter

2 cloves garlic, crushed

4 strips turkey bacon, diced

1 tsp oregano

1 tsp basil

1 cup mushrooms, sliced

1 small head of broccoli crowns, chopped

1 can (19 oz) chickpeas, drained and rinsed

Directions at foodwhine.com

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