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How to Cook Canned Black Eyed Peas
Ingredients
  • 1 slice of thick cut bacon cut into 5 pieces (regular if you don’t have thick)
  • 1 14.5 oz can black eyed peas drained
  • ½ cup water
  • 1 Tbsp butter
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp cayenne pepper optional
  • ½ tsp granulated white sugar
  • ½ tsp vinegar white or cider
  • Salt and Pepper to taste
Steps
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