https://www.copymethat.com/r/tqmWZGSnY/from-scratch-instant-pot-chicken-soup/
115690530
uVbuq4O
tqmWZGSnY
2024-06-02 09:29:36
From Scratch Instant Pot Chicken Soup
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Ingredients
- SEE NOTES
- 1 whole chicken (2 to 3 pounds) or about 2 to 3 pounds of thighs, drumsticks and breasts
- 2 tablespoons (30 ml) olive oil
- 1 large white, yellow or brown onion - diced
- 5 large garlic cloves, minced
- 3 large carrots, diced
- 3 large stalks celery, diced
- 4 cups (1 quart or 950 ml) chicken stock
- 4 cups (1 quart or 950 ml) water (or use more stock)
- 2 bay leaves
- 2 tablespoons (30 ml) lemon juice
- 1 small handful fresh parsley, chopped (can add to or substitute the parsley with fresh thyme, rosemary, basil and/or dill)
- Freshly ground black pepper and salt to taste
- Need help converting to weights? Check out my cups to grams Conversion Guide.
Note: Ingredients may have been altered from the original.
Steps
Directions at asaucykitchen.com
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