Vegan Lasagna Recipe by Tasty

tasty.co

Julia Arroyo

subheading: TOFU RICOTTA:

28 oz tofu

2 tablespoons lemon juice

3 tablespoons nutritional yeast

¼ cup fresh basil

3 cloves garlic

1 teaspoon pepper

1 teaspoon salt

subheading: MEAT CRUMBLE:

2 cups walnuts

3 cloves garlic

2 tablespoons oil

1 teaspoon liquid smoke

1 tablespoon soy sauce

1 teaspoon smoked paprika

1 teaspoon dried oregano

1 teaspoon dried rosemary

1 teaspoon pepper

2 lb cremini mushroom

1 onion, diced

subheading: LASAGNA BASE:

1 jar tomato sauce

1 box lasagna noodle

Directions at tasty.co

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer