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Italian Wedding Soup Recipe L Skinnytaste
Ingredients
  • subheading: For the Meatballs:
  • 20 oz ground turkey breast 99% lean, 1.3 lb total
  • ¼ cup seasoned whole wheat breadcrumbs
  • ¼ cup grated parmesan cheese
  • ¼ cup parsley, finely chopped
  • 1 large egg
  • ¼ cup onion, minced
  • 1 clove garlic, minced
  • ¼ teaspoon kosher salt
  • subheading: For the soup:
  • ½ tablespoon olive oil
  • 1 small onion, minced
  • 2 small carrots, finely diced
  • 8 cups low-sodium chicken broth
  • Parmesan cheese rind, optional
  • 1 16 oz head escarole, fresh spinach, or any dark leafy green, chopped
  • fresh cracked pepper, to taste
  • 3 ounces uncooked acini di pepe, or orzo, ditalini or small gluten-free pasta shape (about ½ cup)
Steps
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