https://www.copymethat.com/r/tn2zO1e7b/chicken-enchilada-chili/
134145942
IrP5Trn
tn2zO1e7b
2024-05-14 23:59:45
Chicken Enchilada Chili
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Ingredients
- 1 ½ pounds chicken (boneless & skinless, OR fish out the bones and skin after about 4 hours)
- 1 ½ cups prepared enchilada sauce (read labels carefully if avoiding gluten)
- 2 chopped celery stalks
- 2 (14.5 oz) cans tomatoes with seasoning (your choice: I had garlic and olive oil on hand)
- 2 (15 oz) cans pinto or kidney beans, undrained (or 1 cup dried pinto beans, soaked overnight)
- 1 onion, diced (or 1 tablespoon dried, minced onion flakes)
- 1 to 2 teaspoons chili powder
- 1 teaspoon cumin
Steps
Directions at ayearofslowcooking.com
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