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Ingredients
  • 2 tablespoons olive oil
  • half an onion, chopped
  • 2 cloves garlic, chopped
  • 1 head of cauliflower, chopped into about 5 cups of chunks or florets
  • 1 cup cashews
  • 1 tablespoon turmeric  - see notes
  • 7 to 8 cups water
  • 2 teaspoons salt
  • a squeeze of lemon juice
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