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Aip Gryo Wrap Sandwich Recipe (With Tzatziki Sauce)
Ingredients
  • subheading: For the AIP Gyro Meat:
  • 1 medium/large Yellow Onion, quartered
  • 3 cloves Garlic, peeled
  • 1 lb Ground Beef
  • 1 lb Ground Lamb
  • 2.5 tbs Primal Palate Super Gyro Seasoning OR 1 tbs dried Thyme + 1 tbs dried Oregano + 1 tsp dried Rosemary + 1.5 tsp Sea Salt
  • subheading: For the Tzatziki Sauce:
  • 1 cup Coconut Cream (2 x 5.4 oz cans or ½ x 14 oz can)
  • ½ medium Cucumber, finely diced
  • 1 tbs Lemon Juice
  • ½ tsp Onion Powder
  • ½ tsp Garlic Powder
  • 1 tsp dried Dill (or 1 tbs fresh)
  • pinch Sea Salt
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