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World’s Best No Yeast Bread – Irish Soda Bread!
Ingredients
  • 2 cups white flour (plain / all purpose)
  • 1 ¾ cups wholemeal flour (wholewheat, Note 1)
  • 2 to 3 tbsp Extra Flour (either flour, for dusting)
  • 1 ½ tsp baking soda (bi-carb, Note 2)
  • 1 ½ tsp salt
  • 2 cups buttermilk , fridge cold (Note 3)
Steps
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