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Orange Cream Cheese Loaf
Ingredients
  • 8 oz cream cheese (1 package), softened
  • ½ cup butter, 1 stick
  • 1 ½ cups sugar
  • 2 eggs
  • 2 ¼ cups AP flour
  • 1 ½ teaspoons salt
  • 1 tablespoon baking powder
  • 1 cup milk
  • zest of 1 orange
  • topping: ¼ cup orange juice
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