Cajun Chicken Stuffed with Pepper Jack Cheese & Spinach

cuckooking.blogspot.com

Im a wife, mother of 3,grandmother of 6 & great grandmother of 1.My hobbies are cooking/baking, reading, daily I work with the homeless to help those that are addicted find God and the help they need

1 lb boneless, skinless chicken breasts

4 oz pepper jack cheese, shredded (you can use up to 6 oz)

1 c frozen spinach, thawed and drained (you can also use fresh cooked spinach)

2 tbsp olive oil

2 tbsp Cajun seasoning - click here for my homemade Cajun spice recipe

1 tbsp breadcrumbs (I use Italian style)

Sea salt, to taste

Freshly ground black pepper, to taste

Lots of toothpicks

Directions at cuckooking.blogspot.com

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