https://www.copymethat.com/r/thwuE2qVU/pav-bhaji/
77323821
Ostf58P
thwuE2qVU
2024-05-17 01:03:24
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Ingredients
- 1x
- 2x
- 3x
- subheading: for bhaji:
- 1 tbsp + 1 tbsp butter
- 3 to mato (finely chopped)
- ¼ cup peas / matar
- ½ capsicum (finely chopped)
- 2 potato (boiled & mashed)
- 1 tsp salt
- 1 tsp + ¼ tsp kashmiri red chilli powder / lal mirch powder
- ¼ tsp turmeric / haldi
- 1 tsp + ½ tsp pav bhaji masala
- 1 tsp + 1 tsp kasuri methi / dry fenugreek leaves
- 2 tbsp + 1 tbsp coriander leaves (finely chop ped)
- 1 tsp ginger garlic paste
- 1 onion (finely chopped)
- ½ lemon juice
- 3 drops red food colour (optional)
- water to adjust consistency
- subheading: to toast pav:
- 8 pav / bread roll
- 4 tsp butter
- ½ tsp kashmiri red chilli powder / lal mirch powder
- ½ tsp pav bhaji masala
- 4 tsp coriander leaves (finely chopped)
Steps
Directions at hebbarskitchen.com
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