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Ingredients
  • 1 pound bone-in chicken thighs
  • ½ teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoon vegetable oil
  • 1 onion, thinly sliced
  • 5 garlic cloves, minced
  • ½ cup soy sauce
  • 1 teaspoon brown sugar
  • ⅓ cup white vinegar
  • 1 teaspoon cayenne pepper
  • ½ cup water
  • 3 bay leaves
  • 1 tablespoon whole black peppercorns
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