Copycat New Orleans Pecan Pralines

My cooking is global with some emphasis on Japanese cooking. Made all the recipes with starred rating. You can also find me at eatyourbooks.com cooking from cookbooks, online recipes, magazines and recipes from here.

1 Cup Granulated sugar 1 Cup Pack light brown sugar

½ Cups Evaporated milk 4 Tablespoons Butter(cubed)

2 Teaspoons Pure vanilla extract 1 ½ Cups Toasted pecans

Candy thermometer

Directions at snapguide.com

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