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Ingredients
  • ¾ cup unsalted butter (1 ½ sticks)
  • 1 ½ cups cake flour
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 ½ cups whole-milk ricotta cheese
  • 1 ¼ cups sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 lemon (zested and juiced)
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