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Slow Cooker Vegan Hot and Sour Soup
Ingredients
  • subheading: 1.5x:
  • 1 package silken tofu cubed
  • use regular tofu if you don’t have any silken
  • 2 cups No chicken broth
  • vegetarian - you can substitute regular veggie broth and add a tsp. of nutritional yeast
  • 2 cups water
  • 1 Tb Better Than Bouillon No Chicken Base, Vegetarian
  • I know it seems redundant, but this paste adds extra richness and depth
  • ½ package of sliced button mushrooms
  • 8 dried shitakes
  • 1 can bamboo shoots cut into thin strips
  • 3 garlic cloves. minced or crushed
  • 2 Tb fresh ginger minced or grated (do not use ginger powder!)
  • 2 Tb soy sauce
  • 1 tsp sesame oil
  • 1 tsp chili paste
  • 2 Tb rice wine vinegar
  • Use apple cider vinegar in a pinch
  • 1 ½ cups frozen or fresh peas
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