I found a recipe for pizza crust using only chicken and egg...I plan to make it this week. I do ok with sheep and goat cheeses so I will sprinkle a little pecorino Romano on the top (better tasting than Parmesan anyway!!) and I'll go crazy with toppings....if it properly satisfies the pizza craving I'll likely live on just this!!! I envision Mexican pizza with taco meat, avocado, black olives and shredded lettuce!! Breakfast pizza with scrambled eggs, sausage, bacon and a little mushroom, BBQ chicken pizza with a little red onion and sugar free BBQ sauce..... buffalo chicken pizza and homemade ranch sauce made with mayo......I'm drooling....just need a few free hours to prep a huge load of crusts and freeze them for an easy grab and make.....