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Ingredients
  • 1 Tbsp butter
  • 3 cloves garlic, minced
  • 2 lbs organic yukon gold potatoes, peeled & cut into small chunks
  • 3 Cups chicken broth
  • ½ C. Heavy Cream
  • ½ C. Whole Milk
  • 1 C. shredded monterey jack or cheddar cheese
  • 1 tsp. Bon Appetit seasoning
  • 5 slices bacon (optional)
  • 2 tsp salt or more to taste
  • ¼ tsp pepper or more to taste
  • Garnish with green onion, sour cream, or bacon.
Note: Ingredients may have been altered from the original.
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