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Instant Pot Dynamite Rice
Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 2 cups water
  • 2 cups rinsed raw jasmine rice
  • 16 ounces frozen raw peeled and deveined shrimp
  • 5 Tbsp seasoned rice vinegar (I used Nakano Roasted Garlic Rice Vinegar)
  • 2 Tbsp sesame seeds
  • ⅓ cup mayonnaise
  • ½ Tbsp soy sauce
  • ¼ tsp sesame oil
  • 1 Tbsp Sriracha hot sauce
  • Garnish: Sriracha, sesame seeds, sliced green onions
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