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Sweet Tea-Brined Roast Chicken
Ingredients
  • 2 quarts store-bought or homemade sweet tea
  • Juice from 1 lemon
  • ¼ cup Cajun seasoning
  • 6 chicken leg quarters or a mix of legs and thighs (about 3 pounds), excess skin trimmed
  • Neutral-flavored oil (such as canola oil) or nonstick cooking spray, for greasing the pan
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
Steps
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