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Greek-Fried Zucchini Chips
Ingredients
  • 3 zucchinis
  • 1 cup (150 g) all-purpose flour
  • 1 cup (150 g) finely ground semolina flour
  • Salt to taste
  • Dried oregano to taste
  • Vegetable oil for frying
  • Bowl with cold water
  • Optional seasonings: sumac, granulated garlic, herbs
  • subheading: Serving Sauces:
  • Tzatziki
  • Shawarma Sauce
  • Marinara Sauce
Steps
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