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Green Beans
Ingredients
  • Green beans, trimmed
  • Baby spinach
  • Maple syrup
  • Olive oil
Steps
  1. 1. Heat oil in pan. Sauté green beans or about 5 to 10 mins.
  2. 2. Put spinach in bowl, add green beans and let spinach wilt.
  3. 3. Mix up olive oil and maple syrup in small bowl. Pour over greens mix and stir until well coated.
  4. 4. Serve!
Notes
  • *had a little bit of feta that stirred through which added a nice creaminess
 

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