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Zucchini (Mock Apple) Crisp
Ingredients
  • subheading: for the topping:
  • ½ cup rolled oats
  • ¼ cup all-purpose flour
  • ½ cup light brown sugar
  • ¼ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • 3 tablespoons cold unsalted butter, plus more for greasing
  • subheading: for the filling:
  • 4 cups peeled and diced zucchini (about one medium)
  • ⅓ cup lemon juice
  • 2 tablespoons all-purpose flour
  • ¼ cup sugar
  • pinch of salt
  • ½ teaspoon cinnamon
  • ⅛ teaspoon nutmeg
  • ⅛ teaspoon allspice
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