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Ingredients
  • 1 cup large raw pepitas (pumpkin seeds)
  • 1 tsp. olive oil
  • 1-½ tsp. ground coriander
  • ¾ tsp. kosher salt
  • ½ tsp. dried dill
  • ¼ tsp. freshly ground black pepper
  • Pinch cayenne (optional)
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