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Ingredients
  • 2 pounds ground chicken
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon ground cumin
  • ½ teaspoon ground oregano
  • ½ teaspoon red pepper flakes
  • ¼ cup fresh dill, chopped
  • ¼ cup fresh mint, chopped
  • ¼ cup finely diced red onion
  • 4 cloves garlic, finely minced
  • ½ teaspoon lemon zest
  • 1 tablespoon olive oil, for frying
  • subheading: For Serving:
  • chopped romaine
  • feta, for serving
  • cucumber
  • tomato
  • white rice
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