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Easy Turkey Tetrazzini
Ingredients
  • 16 ounces linguine, cooked
  • 3 cups chopped cooked turkey
  • ½ cup butter softened
  • 2 (10.5-ounce) cans cream of celery (or cream of chicken)
  • 2 cups sour cream
  • 1 teaspoon garlic salt (with parsley flakes)
  • ½ teaspoon pepper
  • 1 cup chicken broth
  • 2 tablespoon grated Parmesan cheese
  • 2 cups shredded Mozzarella cheese
  • ¼ cup Italian bread crumbs (optional)
Steps
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