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Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE 1X 2X 3X:
  • 8 oz beef bacon, chopped into 1-inch pieces
  • 1 large yellow onion, finely chopped
  • 2 cloves garlic, finely minced
  • 1 medium cabbage, core removed and chopped
  • 1 lb ground beef
  • 28 oz can crushed tomatoes
  • 1 Tbsp tomato paste
  • 1 Tbsp sugar
  • ¼ tsp crushed red pepper flakes
  • 2 dried bay leaves
  • 12 oz uncooked egg noodles
  • salt and pepper, to taste
  • dried or fresh parsley, for garnish
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