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Ingredients
  • subheading: For the potatoes:
  • 2 tablespoons plus ½ teaspoon kosher salt, divided
  • ½ teaspoon baking soda
  • 1 ½ pounds small yellow new potatoes, halved (see note)
  • 2 tablespoons olive oil
  • 1 tablespoon cornstarch
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon freshly ground black pepper
  • subheading: For the bang bang sauce:
  • ⅓ cup mayonnaise
  • 2 to 3 tablespoons sweet chili sauce
  • 1 teaspoon lemon juice
  • Salt, to taste
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