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Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • 16 to 22 ounces fresh mushrooms
  • ¼ cup low sodium soy sauce (use Tamari if you are GF)
  • 2 tablespoons maple syrup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • ½ teaspoon liquid smoke
  • ¼ teaspoon black pepper
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